Cook

Duties

• Prepare and cook food items according to recipes and quality standards
• Adhere to all food safety and sanitation regulations
• Assist in the development and planning of menus
• Ensure proper storage and handling of food items
• Collaborate with kitchen staff to ensure timely and efficient meal preparation
• Maintain a clean and organized work area
• Monitor inventory levels and notify supervisor of any shortages or discrepancies

Experience

• Previous experience in the food industry, preferably as a cook
• Knowledge of food preparation techniques and cooking methods
• Familiarity with kitchen equipment and utensils
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Strong attention to detail and organizational skills

Skills

• Food preparation
• Food handling
• Food industry experience
• Food safety knowledge
• Cooking and baking skills
• Ability to work as part of a team in a fast-paced environment
• Excellent communication skills

If you have a passion for cooking and enjoy working in a dynamic team environment, we would love to hear from you.

Please note that this position may require standing for long periods of time, lifting heavy objects, and working in hot environments.

Job Type: Permanent

Pay: $23.13-$23.73 per hour

Expected hours: No less than 20 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Schedule:

• 10 hour shift

Education:

• Secondary School (preferred)

Experience:

• Cooking: 1 year (preferred)

Licence/Certification:

• Food Handler Certification (preferred)
• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Expected start date: 2024-11-12