Production Labourer - Food Processing

As a Production labourer, your key responsibilities will be:

• Assisting in the processing of meat products, which may include trimming and portioning.
• Safely and accurately packaging meat products according to company standards.
• Monitoring product quality and reporting any deviations from quality standards to supervisors.
• Maintaining a clean and hygienic work area by following food safety and sanitation protocols.
• Operating machinery and equipment as necessary, following safety guidelines.
• Collaborating with colleagues and supervisors to ensure a smooth production process.
• Adhering to all safety regulations and wearing appropriate personal protective equipment (PPE).
• Working efficiently to meet production targets and deadlines. Complying with product specifications based on customer demands.
• Ensure food safety and GMPs are followed, including all company policies, procedures, and guidelines.
• Be willing to cross-train and perform various tasks as assigned and needed.

Requirements: Previous work experience in the food industry will be considered an asset.

Soleterra d’Italia, part of the Sunterra Group of Companies, is a leading producer of premium salami, ham, and dry-cured meats. Operating from our state-of-the-art facility in Acme, Alberta, we are committed to excellence in food safety, quality, and efficiency. As our company continues to grow, we are seeking a Production Labourer for our food plant.